Ingredients
- 1/2 c. Minced, peeled avocado
- 2 x Hard-cooked Large eggs, minced
- 6 slc Crisply cooked bacon, crumbled
- 1/4 c. Kraft real mayonnaise
- 8 slc Whole-wheat bread
- 1/4 lb Velveeta Mexican pasteurized process cheese spread with Jalapeno pepper, sliced
- Â Â Soft Parkay margarine
Description
Combine Avocado, Large Eggs, Bacon And Mayonnaise; Mix Lightly. For Each Sandwich, Cover One Bread Slice With Velveeta Mexican Cheese Spread, Approximately 1/4 C. Avocado Mix And…
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