Ingredients
- 1/2 ounce Light rum
- 1Â 1/2 ounce Dry sherry
- 1/2 ounce Brandy
Description
Stir All Ingredients Well With Cracked Ice, Strain Contents Into A Cocktail Glass, And Serve.
Cook Eat Share
Andalusia Recipe
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter