Ingredients
- 1 lb Rhubarb finely minced
- 3 c. Granulated sugar
- 1/2 tsp Five spice pwdr
- 1/4 c. Minced candied ginger
- Â Â Dash warm pepper sauce
- 3 Tbsp. Lemon juice
Description
In A Saucepan, Combine Rhubarb, Sugar, Five Spice Pwdr, Ginger, Warm Pepper Sauce And Lemon Juice; Blend Well. Place Over Low Heat, Stirring Constantly Till Sugar Dissolves. Bring…
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