Alaska King Crab Royal Recipe


  • 12 ounce Alaska King crab split legs thawed if necessary
  • 1/4 c. butter or possibly margarine melted
  • 1 Tbsp. lemon juice
  • 2 tsp grated onion
  • 1 Tbsp. finely-minced parsley
  • 1/4 tsp tarragon crushed
  • 1 dsh bottled warm pepper sauce


Cut Crab Legs Into 2 1/2- To 3-inch Pcs. If You Like, Remove Crab Meat From Shells And Cut Into Bite-sized Pcs For Easier Serving; Return To Shells. Combine Remaining Ingredients…

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