African Tomato And Harissa Soup With Coriander Cream Recipe


  • 6 Tbsp. oil
  • 450 gm onion finely minced
  • 4 clv garlic crushed
  • 4 x level tsp grnd cumin
  • 2 x level tsp harissa
  • 2 x level tbsp tomato paste 2 x 400g cans minced plum tomatoes in tomato juice
  • 25 x mm fresh ginger grated
  • 2 x level tsp caster sugar
  • 2 lt light vegetable or possibly chicken stock
  • 1 x salt and freshly grnd black pepper
  • 200 ml double cream
  • 6 x level tbsp roughly minced fresh coriander coriander sprigs and crushed black pepper to garnish
  •     hot naan bread to accompany


Heat The Oil In A Saucepan And Cook The Onion Gently On The Simmering Plate For 5 Min Or Possibly Till Soft But Not Coloured. Add In The Garlic And Cumin Cook For 30 Seconds Then…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

MS Found Country:US image description
Back to top