Ingredients
- 20 x Chiles, aji, yellow, minced substitue yellow wax warm chiles or possibly jalapenos
- 1/4 c. Oil, olive
- 1 x Garlic clove, chopped
- 2 Tbsp. Vinegar
- 1 tsp Salt
Description
Remove Seeds And Stems. Combine All Ingredient In A Food Processor And Puree To A Fine Paste. This Is A Warm Condiment. This South American Chile Paste Can Be Used As A Substitute…
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