Aubergine Casserole Recipe

Ingredients

  • 1 lrg Aubergine
  • 1 tsp Salt
  • 3 c. Water
  • 1 dsh Black Pepper
  • 1/2 lrg Onion, chopped
  • 1/2 x Sweet Pepper, chopped
  • 2 x Large eggs
  • 1 stk Margarine
  • 1 c. Lowfat milk
  • 1 c. Bread Crumbs

Description

Peel And Slice Aubergine. Boil In Salted Water Till Tender. Drain And Add In Remaining Ingredients. Mix Well. Pour Into Greased Two Qt Casserole. Bake In Preheated Oven At 350 F…

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