Ingredients
- 12 ounce Italiano pasta trio, uncooked
- 1 1/4 c. (1/2 pound) cubed salami
- 1 1/4 c. (1/2 pound) cube Provalone cheese
- 1 1/2 c. cherry tomatoes, halved
- 3/4 c. pitted black olives
- 3/4 c. green pepper strips
- 2 ounce sliced pimento
- 8 ounce Italian dressing
Description
Cook Pasta According To Package Directions; Drain. Rinse With Cold Water To Cool. In Large Bowl Toss Pasta With Remaining Ingredients Till Well Blended. Refrigerate.
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter