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Ingredients

• 1 pound fresh shrimp
• 1 egg, slightly beaten
• 1/4 teaspoon salt
• 1/2 c. fine bread crumbs
• 1/4 c. butter
• Deviled shrimp sauce
• 3 c. warm cooked instant brown rice
• 1 c. onion, finely minced
• 1 clove garlic, chopped
• 2 teaspoon butter
• 1 (10 1/2 ounce) can consomme
• 1/2 c. water
• 2 T steak sauce
• 1 1/2 teaspoon mustard
• 1/2 teaspoon salt
• 1/4 to 1/2 teaspoon Tabasco
• 2 T lemon juice

Description

May Use Frzn Shrimp, Thawed.Roll Shrimp In Mix Of Egg And Salt, Then In Bread Crumbs. Brown In Butter Over Medium Heat For About 10 Min Or Possibly Till Shrimp Turns Pink. Remove…

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