Apricot - Lemon Tea Bread Recipe

Ingredients

  • 1 teaspoon baking soda
  • 1 c. very warm water
  • 1 c. finely snipped dry apricots
  • 1/2 c. sugar
  • 1/4 c. reg. butter, softened
  • 1 egg
  • 1 T grated lemon rind
  • 1 teaspoon vanilla extract
  • Dash of salt
  • 1 1/2 c. flour
  • 1 c. minced walnuts

Description

Preheat Oven To 350 Degrees. Generously Grease And Flour An 8 1/2 X 4 1/2 X 2 1/2 Inch Loaf Pan.In A Medium Bowl, Mix Baking Soda With Hot Water. Add In Apricots; Let Stand 10 Min.…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



Found Country:US image description
Back to top