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Ingredients

• 1/4 c. minced onion
• 1/2 tsp vegetable oil
• 1/2 c. red plum jam
• 1 Tbsp. red wine vinegar
• 1 tsp low-sodium soy sauce
•     Or possibly tamari soy sauce
• 1/4 tsp grnd ginger
• 2 sm plums cut
•     into 8-wedges
• 1 lb pork tenderloin trimmed
•     and cut crosswise into 8-pcs
•     Cayenne pepper

Description

1. Spray 8-inch Nonstick Skillet With Nonstick Vegetable Cooking Spray. Add In Onion And Oil. Cook Over Medium Heat For 4 To 7 Min, Or Possibly Till Onion Is Tender, Stirring…

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