Ingredients
- 1Â 1/2 Tbsp. Butter
- 1/2 c. Lowfat milk
- 1Â 1/2 Tbsp. Peanut oil
- 6Â 1/2 Tbsp. All-purpose flour
- 1 Tbsp. Sugar, generous
- 1 lrg Egg
- 1/3 tsp Fresh lavender blossoms
- 14 x Dry apricots, Turkish
- 1 c. Riesling wine
- 1 c. Water
- 1Â 1/2 tsp Orange zest, grated
- 3 Tbsp. Honey
- 1/2 c. Riesling wine
- 1/2 c. Water
- 1 c. Sugar
- 1 Tbsp. Orange zest
- 1/2 Tbsp. Lime zest
- 1 tsp Fresh lavender blossoms
- 1 pch Cream of tartar
- Â Â Flavored whipped cream, optional
- Â Â Lavender sprigs, for garnish
Description
CREPE BATTER Heat Butter Over Moderate Heat. Continue To Heat Till Butter Is A Light Brown Color Add In Lowfat Milk And Hot Slightly. Transfer Mix To A Bowl. Beat In Remaining…
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