Ingredients
- Phyllo dough â about 12 sheets
- 1 sweet onion â chopped
- 1 â 9oz. box frozen spinach
- 1 bunch of Italian parsley - chopped
- 2 cups ricotta cheese
- 8 oz. feta cheese â crumbled
- 2 eggs
- Dashes of fresh ground black pepper
- Dash of nutmeg
- About 10 slices of boiled deli ham
- Olive oil for drizzling
- About 5 pats of butter â melted
- Tsp. of lemon juice
Description
This Is A Delicious Meal Along With A Beautiful Colorful Salad. Enjoy With Love, Catherine Xo Preheat Oven 350: Heat A Large Frying Pan With A Drizzle Of Olive Oil Add The Onion,…
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