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Ingredients

• 3 lbs. sweet potatoes, cooked, peeled and cut up
• 1 c. packed brown sugar
• 5 teaspoon cornstarch
• 1/4 teaspoon salt
• 1/8 teaspoon grnd cinnamon
• 1 c. apricot nectar
• 1/2 c. warm water
• 2 teaspoon grated orange peel
• 2 teaspoon butter
• 1/2 c. minced pecans

Description

Place Sweet Potatoes In A 13x9x2 Inch Baking Dish And Set Aside.In A Saucepan Put Together Sugar, Cornstarch, Salt And Cinnamon; Stir In Apricot Nectar, Water, Orange Peel. Bring…

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