Artichoke Nibbles Recipe


  • 2 jars marinated artichoke hearts
  • 1 sm. onion, minced
  • 1 clove garlic, mashed
  • 1/4 c. fine dry bread crumbs
  • 1/2 pound sharp Cheddar cheese, grated
  • 4 large eggs
  • 2 T chopped parsley
  • 1/4 teaspoon salt
  • 1/8 teaspoon each pepper, oregano & Tabasco


Drain Marinade From Artichokes And Reserve Measure 1/2 Of Marinade Into Frying Pan. Chop Artichokes And Set Aside. Saute Onion And Garlic In Marinade Till Onion Is Limp And Opaque…

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