Ingredients
- 2 cans artichoke hearts, not marinated
- 2-3 cloves garlic
- 2 triangle pkg. fresh Parmesan cheese
- 3/4 c. mayonnaise
Description
Cut Up Artichoke Hearts Into Small Pcs. Chop Garlic Cloves. Grate Cheese. Mix All Ingredients Together And Place Into A 9 X 9 Inch Baking Dish. Bake At 350 Degrees For About 45 Min…
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