Artichoke Cheese Dip Recipe


  • 2 cans artichoke hearts, not marinated
  • 2-3 cloves garlic
  • 2 triangle pkg. fresh Parmesan cheese
  • 3/4 c. mayonnaise


Cut Up Artichoke Hearts Into Small Pcs. Chop Garlic Cloves. Grate Cheese. Mix All Ingredients Together And Place Into A 9 X 9 Inch Baking Dish. Bake At 350 Degrees For About 45 Min…

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