Ambrosia Cake Recipe

Ingredients

  • 1/2 c. soft shortening
  • 1 1/2 c. sugar
  • 2 large eggs
  • 4 teaspoon grated orange peel
  • 2 1/2 c. sifted cake flour
  • 3 teaspoon baking pwdr
  • 1 teaspoon salt
  • 1 c. lowfat milk
  • 1/3 c. orange juice
  • 3 T dark rum
  • 1/2 c. strained apricot-pineapple preserves
  • 1 1/2 c. whipping cream
  • 1/4 c. powdered sugar
  • 2 T dark rum
  • 1 c. shredded coconut, toasted
  • Mandarin oranges, for garnish

Description

Preparation Time: 20 Min. Baking Time: 25 To 30 Min. Oven Temperature: 375 Degrees. Serves: 12. Calories: 437 Each. CAKE:1. Cream Shortening. Gradually Add In Sugar, Creaming Till…

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