Almejas A La Marinera (clams With Onion, Wine And Paprika Recipe

Ingredients

  • 50 ml Extra virgin olive oil
  • 1 x Onion, very finely minced
  • 1 tsp Paprika
  • 150 ml Passata, (sieved tomatoes)
  • 1 x Bay leaf, cut into very fine strips
  • 1/4 tsp Dry chilli flakes
  • 50 ml Dry white wine, such as Albarino
  • 1 3/4 kg Cleaned carpet shell clams
  • 1/2 Tbsp. Butter, softened
  • 1/2 Tbsp. Plain flour
  • 1 Tbsp. Minced flat-leaf parsley
  •     Salt and freshly grnd black pepper

Description

1 Heat The Extra Virgin Olive Oil In A Large, Deep Pan, Add In The Onion And Paprika And Cook Gently Till Soft But Not Browned. Add In The Passata, Bay Leaf, Chilli Flakes And…

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