Almond And Pear Flan Recipe

Ingredients

  • 8 ounce flour
  • 6 ounce butter, at room temperature
  • 1 lrg egg
  • 1 tsp sugar
  • 1/2 tsp salt
  • 2 Tbsp. lowfat milk
  • 1 x vanilla, pod, scraped
  •     For the Pie Filling
  • 4 x pear
  • 2 c. water
  • 1 c. sugar
  • 1 x vanilla, pod
  • 6 1/2 ounce almond paste
  • 5 1/2 ounce vanilla sugar
  • 5 ounce room temperature butter
  • 2 lrg egg
  • 2 1/4 ounce flour
  • 1 x vanilla, pod, scraped

Description

Preheat Oven To 350 Degrees Fahrenheit. For The Pastry, Mix The Flour, Sugar And Salt Together In A Large Bowl. Add In The Butter And Vanilla And Cut It Together With A Knife Till…

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