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Ingredients

• 8 ounce flour
• 6 ounce butter, at room temperature
• 1 lrg egg
• 1 tsp sugar
• 1/2 tsp salt
• 2 Tbsp. lowfat milk
• 1 x vanilla, pod, scraped
•     For the Pie Filling
• 4 x pear
• 2 c. water
• 1 c. sugar
• 1 x vanilla, pod
• 6 1/2 ounce almond paste
• 5 1/2 ounce vanilla sugar
• 5 ounce room temperature butter
• 2 lrg egg
• 2 1/4 ounce flour
• 1 x vanilla, pod, scraped

Description

Preheat Oven To 350 Degrees Fahrenheit. For The Pastry, Mix The Flour, Sugar And Salt Together In A Large Bowl. Add In The Butter And Vanilla And Cut It Together With A Knife Till…

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