Artichokes In Cheese Sauce Recipe

Ingredients

  • 1 (9 ounce) pkg. frzn artichoke hearts
  • 1 (11 ounce) can condensed Cheddar cheese soup
  • 1 (7 3/4 ounce) can (1 3/4 c.) crab, liquid removed and flaked
  • Cooked rice

Description

Cook Artichoke Hearts According To Package Directions And Drain. Put Together Soup And Crab. Add In Artichoke Hearts And Cook Over Medium Heat Till Heated Through. Top Mix With…

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