Hot Artichoke Dip Recipe

Ingredients

  • 1 can artichoke hearts, minced (not marinate)
  • 1 c. mayonnaise
  • 1 c. Parmesan cheese
  • 1/8 teaspoon cayenne pepper
  • Dash lemon juice

Description

Combine Oil And Place In Casserole And Top With Paprika. Bake 350 Degrees For 20 Min.

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