Apple And Cinnamon Brown Betty Recipe

Ingredients

  • 175 gm Fresh brown breadcrumbs
  • 85 gm Unsalted butter
  • 600 gm Bramley apples
  • 125 gm Demerara sugar
  • 1 x Cinnamon stick
  •     Grated zest and juice of 1 lemon
  • 1 Tbsp. Extra demerara sugar

Description

Preheat The Oven To 180C/350F/gas 4. Peel, Core And Thinly Slice The Apples Into A Bowl. Fold In The Demerara Sugar, Lemon Zest And Juice And The Cinnamon Stick (broken Into 5 Or…

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