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Ingredients

• 8 ounce Soba, (Japanese buckwheat noodles)
• 1 Tbsp. Peanut oil
• 2 x Carrots, cut match sticks
• 1/4 lb Snow peas, trimmed
• 1 c. Bean sprouts
• 1 pkt Enoki mushrooms, trimmed
• 1/2 lb Cooked shrimp or possibly other shellfish
• 1/3 c. Chopped scallion, including green
• 1/4 c. Rice vinegar
• 1 Tbsp. Chopped fresh gingerroot
• 2 Tbsp. Soy sauce
• 4 Tbsp. Peanut oil
• 2 Tbsp. Oriental sesame oil
• 2 tsp Chopped garlic
• 1 tsp Honey
• 1 Tbsp. Chopped fresh cilantro

Description

In A Pot Of Boiling Salted Water Cook The Soba For 5 Min, Or Possibly Till Al Dente, Drain And Transfer To Large Bowl. Toss With Oil. In Large Saucepan Of Boiling Salted Water Add…

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