Alexander Walters' "french Canadian Chili" Recipe

Ingredients

  • 1 x Clove garlic, chopped
  • 2 x Onions, minced
  • 2 lb Lean grnd beef
  • 2 x : red, green and yellow peppers, minced
  • 1 x Jalapeno pepper, seeded and minced
  • 1 ct (10 ounce) white mushrooms, minced
  • 5 x Garden tomatoes, minced
  • 5 x Plum tomatoes, minced
  • 2 can (6 ounce) tomato paste
  • 2 can (28 ounce) stewed tomatoes
  • 1 jar , (16 ounce) garden style tomato sauce
  • 2 Tbsp. Dry oregano
  • 2 Tbsp. Dry thyme
  • 1 Tbsp. Celery salt
  •     Grnd pepper
  • 4 can Red kidney beans, liquid removed

Description

First, Pour Some Vegetable Oil A Large Skillet. Then Add In The Garlic And Onion, Letting Them Saute/fry Till They're Translucent/soft. Then Add In The Grnd Beef And Brown It. Add…

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