Ingredients
- 1/3 c. Fine dry bread crumbs
- 1/4 c. Freshly grated Parmesan
- 1Â 1/2 c. Short-grain rice, (available at Oriental markets and some supermarkets)
- 3 x Aubergines, (about 1 1/2 pounds each)
- 1 lb Smoked sausage, such as kielbasa, minced coarse
- 3 x Ribs celery, sliced thin crosswise
- 1 x Green bell pepper, minced coarse
- 2 x Onions, minced coarse
- 1/2 c. Thinly sliced scallion greens
- 1/3 c. Chopped fresh parsley leaves
- Â Â Cayenne to taste
Description
In A Small Bowl Combine Well The Bread Crumbs And The Parmesan. In A Heavy Saucepan Combine The Rice, 2 C. Water, And Salt To Taste, Bring The Water To A Boil, And Cook The Rice,…
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