Ingredients
- 1 med -size orange
- 1 lrg lime
- 1 c. unflavored nonfat yogurt
- 1/8 tsp white pepper
- 2 lb asparagus, tough ends trimmed
- Â Â salt
Description
1. From Colored Surfaces Of Orange And Lime, Grate Sufficient Of The Orange Peel To Make 1 Tsp.. 2. From Center Of Orange And Lime, Cut 1 Or Possibly 2 Thin Crosswise Slices…
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