Ingredients
- 1 x Lamb, leg of, young, spring
- 3 x Garlic cloves
- Â Â Salt, to taste
- Â Â Pepper, black, to taste
- 4 Tbsp. Butter, melted
- 1 x Lemon, juiced
- 20 sm Potatoes, peeled
- Â Â Salt
- 2 Tbsp. Tomato paste
- 2 c. Water, warm
Description
Wash Leg Of Lamb. Slit With Sharp Knife In Various Places On Both Sides Of Lamb. Slice Garlic Thinly And Insert The Slices In Slits Made In Lamb. Season With Salt And Pepper And…
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