Ingredients
- 2 c. Blanched almonds
- 1Â 1/2 c. Powdered sugar -- sifted
- 1/4 c. Egg whites -- unbeaten
- 2 tsp Almond extract
- 1 x Recipe
- 2 c. Sugar
- 1/4 tsp Salt
- 4 Tbsp. Cake flour -- sifted
- 2/3 c. Powdered sugar -- sifted
- 2/3 c. Egg whites -- unbeaten
- Â Â Almond paste -- above
Description
For The Almond Paste, Grind The Almonds Through The Finest Blade Of A Food Chopper. Then Grind Twice Again. Fold In The Powdered Sugar. Blend In The Egg Whites And Almond Extract.…
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