Angel Biscuits Recipe


  • 5 c. all-purpose flour
  • 3 T sugar
  • 3 teaspoon baking pwdr
  • 1 teaspoon baking soda
  • 2 teaspoon salt
  • 3/4 c. shortening
  • 1 pkg. dry yeast
  • 1/2 c. water (hot)
  • 2 c. buttermilk


Put Together The First 5 Ingredients And Cut In Shortening. Dissolve Yeast In Warm Water And Add In To The Buttermilk, Then Add In To Dry Ingredients Till Moist. Cover And…

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