Login to Save Like

Ingredients

• 1 Tbsp. Minced garlic
• 1 x TabIespoon minced ginger
•     Vegetable oil
• 2 tsp Grnd coriander
• 2 x Bay leaves
• 1 x Cinnamon stick
• 4 whl cloves
• 3 Tbsp. Curry pwdr
• 1 tsp Grnd allspice
• 2 tsp Turmeric
• 2 Tbsp. Sugar
• 1 c. White wine
• 1/2 c. Apple cider vinegar
• 1/2 c. Chicken stock
• 2 Tbsp. Apricot jam
• 1 c. Tamarind water
• 2 x Chicken breasts, skinless (beef or possibly lamb can be substituted)
• 1 c. Dry apricots, (or possibly prunes), softened in boiling water
• 1 x Onion cut into quarters, softened in water

Description

Saute/fry The Garlic And Ginger In Oil Till Soft (1 Minute). Add In The Dry Ingredients And Stir For Another 30 Seconds; Then Add In The Remaining Liquids. Bring To A Boil And…

Cook Eat Share