Ingredients
- 1/8 c. Extra virgin olive oil
- 1/4 c. Whole grain mustard
- 1/2 c. Sherry wine vinegar
- 1/2 c. Basil leaves,minced
- 12 ounce Red bell pepper,diced
- 12 ounce Green bell pepper,diced
- 1 lb White mushrooms
- 1 x Avacado,whole
- 6 x Butterhead lettuce leaves
- 12 x Italian bread slices
Description
In A Large Bowl, Mix Oil, Mustard, Vinegar, Basil And Bell Peppers. Set Aside. Wash Mushrooms And Slice. Add In To The Dressing Mix And Marinate For 10 Min. Serve Each Salad…
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