Ingredients
- 1/2 organic red cabbage
- 1/2 organic white cabbage
- 2 bunches continental flat leaf parsley
- 1 bunch organic kale
- 2 â 4 organic carrots
- 8 â 12 green spring onions
- Dressing
- 1 cup cold pressed extra virgin olive oil
- 1/4 cup raw cashews soaked for about 4 hours
- 1/8 cup of fresh lemon juice or more to taste
- 4 cloves garlic
- a pinch of Celtic sea salt
Description
This Is My Favorite Summer Salad. It Is Fresh, Raw, Simple, Quick, Easy, Nutritious, Satisfying, Refreshing And Absolutely Delicious! This Simple Slaw Is A Good Balance Of…
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