Ingredients
- 12 ounce Semi-sweet chocolate
- 3/4 lb Sweet butter
- 8 x Egg yolks
- 1 c. Brown sugar
- 1/3 c. White sugar
- 1/3 c. Grnd almonds
- 1 Tbsp. All-purpose flour
- 1/4 c. Cornmeal
- 8 x Egg whites
- 1 Tbsp. Cream of tartar
Description
In A Large Saucepan Over Very Low Heat, Heat Chocolate. Add In Butter, Stir Till Melted And Remove From Heat (the Mix Should Be Body Temperature, Not Too Warm To Touch With A…
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