Ingredients
- 1 c. dry apricots (about 1/4 pound)
- 1 1/2 c. boiling water
- 1 c. walnuts
- 2 1/2 c. sifted all-purpose flour
- 3 teaspoon double-acting baking pwdr
- 1/2 teaspoon salt
- 1 egg
- 1/2 teaspoon vanilla extract
- 1 c. sugar
- 1/4 c. salad oil
Description
Prepare The Fruits And Nuts; Using Scissors, Snip The Dry Apricots In Small Pcs. Add In Boiling Water; Let Cool. Preheat Oven To 350 Degrees. Sift Flour, Baking Pwdr, Salt.In Bowl,…
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