Apricot Cream Filled Waffles Recipe


  • 1 pkt (3-ounce) cream cheese, softened
  • 1 Tbsp. Honey
  • 2/3 c. Canned apricot halves, liquid removed and minced
  • 8 x Frzn waffles, toasted
  • 1/2 c. Hungry Jack Microwave Ready Regular Syrup (from 1lb 8oz container)


In Small Bowl, Combine Cream Cheese And Honey; Blend Well. Stir In Apricots. Spoon And Spread Apricot Mix Onto 4 Waffles. Top With Remaining Waffles. Serve With Syrup.

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