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Ingredients

• 3 ounce Snap beans, cut into bite- size pcs
• 3 ounce Brussels sprouts, cut into bite-size pcs
• 3 ounce Broccoli, cut into bite-size pcs
• 1 1/2 ounce Walnuts, minced
• 2 Tbsp. Soy oil
• 1/2 tsp Fresh dill, minced
• 1/4 tsp Sage
• 1/2 tsp Salt
•     Juice of 1/2 lemon
• 1 pch Cayenne

Description

Steam Beans, Brussels Sprouts, And Broccoli For 8 Min. Combine Beans And Walnuts With Remaining Ingredients And 2 Ounces Water. Transfer To Blender And Puree Till Smooth. Pour…

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