Ingredients
- 10 pound potatoes
- 5 pound ham or possibly 4 pound hamburger
- 3/4 c. butter/butter
- 3/4 c. flour
- 1/2 tbsp. pepper
- 1 1/2 tbsp. salt
- 1 can cream of celery soup
- 1 1/2 quart. lowfat milk
- 1 pound Velveeta cheese
- 1/2 tbsp. Worcestershire sauce
Description
Cut Or Possibly Slice Or Possibly Shred Potatoes Into A Large Roaster. Brown Hamburger And Add In To Potatoes In A Medium Saucepan, Heat Velveeta And Butter, Add In Lowfat Milk And…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter