Ingredients
- 200g Chorizo, peeled and chopped into cubes
- 1 medium red onion, finely sliced
- 2 small red peppers, sliced
- 200g cherry tomatoes
- 250g rice - (we use two 125g boil-in-bag rice bags)
- 2 cans chickpeas, drained
- Olive oil
- 1 teaspoon turmeric
Description
This Is One Of Our Favourite Rice Dishes. It Tastes Like Spain :) The Flavours Are So Intense. The Chorizo Gives The Dish A Kick, The Red Peppers Give It A Beautiful Colour And…
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