Ingredients
- 2 x Acorn squash, cut in half lengthwise and seeds removed
- 4 c. Vegetable stock
- 1/4 tsp Grnd nutmeg
- 1Â 1/4 c. Evaporated skim lowfat milk
- 1/2 c. Croutons
Description
Prep: 15 Minutes, Cook: 30 Minutes. Are Listed By Potassium %. Below Are Just A Sample, Lots More On Their Scrape All Pulp From Squash And Throw Away Shell. Combine With Stock In A…
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