Asian Chicken Salad Recipe

Ingredients

  • 10 x Boneless chicken breasts, halved, skinned and cut into strips
  • 2 Tbsp. Grated ginger
  • 1 Tbsp. Chopped garlic
  • 1/4 c. Rice wine vinegar
  • 3 Tbsp. Brown sugar
  • 1/2 tsp Warm sauce
  • 1/4 c. Lime juice
  • 1/4 c. Canola oil
  • 1 tsp Kosher salt
  • 1 x Lime juiced
  • 1 tsp Warm sauce
  • 1 tsp Tamari
  • 1 Tbsp. Rice wine vinegar
  • 1/3 c. Canola oil
  • 2 Tbsp. Brown sugar
  • 2 ounce Ricestick noodles
  • 2 Tbsp. Sesame oil
  • 1 1/2 c. Thin sliced red onions
  • 1 1/2 c. Thin, horizontal sliced celery
  • 1 1/2 c. Minced red pepper
  • 1 c. Minced yellow pepper
  • 2 Tbsp. Tamari
  • 1/2 c. Grated jicama
  • 2 c. Thin horizontal slices of bok choy
  • 1/2 c. Minced cilantro

Description

Place Chicken Strips In A Shallow Dish Or Possibly Pan. In A Small Bowl, Whisk All Marinade Ingredients Together And Pour Over Chicken. Marinade Chicken For 4 To 6 Hrs. In A…

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