Ingredients
- 2 lbs. boneless chicken breast â cut into thin slices
- 1 bunch of fresh baby spinach
- 2 cups of fresh bread crumbs
- 2 heads of fresh garlic
- Olive oil
- 1 lemon
- Romano cheese for grating
- Marinade:
- Juice of 1 lemon
- 4 tablespoons olive oil
- Dash of kosher salt
- Dash of black pepper
Description
This Dish Is Simple, Delicious And Beautiful! Lots Of Love, Catherine Let Chicken Strips Sit In The Marinade For ½ Hour Or More In The Refrigerator. If You Have Fresh Italian Or…
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