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Ingredients

• 1 2/3 kg Chicken thighs boneless/skinless
• 200 g Snow peas
• 80 g Bamboo Shoots in Can 3/1
• 80 g Waterchestnuts
• 120 g Bean Sprouts, Fresh
• 20 g Garlic
• 20 g Galangal
• 6 cl Soy sauce, light
• 2 cl Sauce, sweet chilli
• 20 g Honey
• 40 g Capsicum - Red
• 40 g Capsicum - Yellow
• 2/5 Onions, spring bunch
• 2 dl Chicken Stock
• 16 pc Won ton wrapper
• 4 cl Oil, Peanut

Description

Cut The Chicken Thighs Into Small Strips.These Do Not Have To Be Too Long In Length Or Too Thick. Place The Chicken In A Bowl With The Garlic ,galangal ,soy Sauce, Sweet Chilli…

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