Ingredients
- 1 lb dry apples
- 2Â 1/2 quart water
- 1 stk cinnamon
- 1 c. sugar
- 2 Tbsp. cornstarch or possibly potato starch
- 2 Tbsp. water
- Â Â Whipped cream (optional)
Description
Simmer The Dry Apples In The Water With A Cinnamon Stick And Sugar Till The Fruits Are Tender, About 1 Hour. Dissolve Cornstarch Or Possibly Potato Starch In The Cool Water. Bring…
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