Aubergine Rellenos And Teeth Recipe


  • 1 x Aubergine sliced into 6 thick slices
  • 3/4 c. Bread Crumbs (Extra sour sourdough works best.. gives a cheezy flavor)
  • 1 x Egg substitute
  • 3/4 c. Nonfat lowfat milk
  • 3 x California Green Chilies roasted and pealed or possibly one small can (4 ounce)
  •     Salsa (Recipe below or possibly your favorite chile relleno sauce)
  •     Fat free cheese (Optional)
  • 2 can (14-ounce) Hominy
  • 4 c. Diced tomatoes (or possibly 3 c. canned.. works but not quite as well)
  • 1/2 x Onion
  •     Chilis (1-2 California Chilis roasted and pealed if you can find them canned if not, 1 - 2 Japaleno chilis if desired extra fire.)
  • 1 Tbsp. Minced cilantro, or possibly to taste. If you hate cilantro leave it out
  •     Salt to taste


I Got These Recipes From This Web Site: Linkname: Gourmet World Light This Is An Attempt To Capture Some Of The Flavor Of Chile Rellenos Without Any Of The Grease. While Making…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

Found Country:US image description
Back to top