Aubergines And Chick Peas Recipe


  • 7 ounce dry chick peas, (garbanzos)
  • 3 lrg aubergines, (eggplants)
  •     salt and freshly grnd black pepper
  • 4 x cloves garlic
  • 4 Tbsp. extra virgin olive oil
  • 2 lrg onions, minced
  • 1/2 tsp grnd cumin
  • 1/2 tsp grnd coriander
  • 3 1/2 lb canned plum tomatoes


Soak The Chick Peas Overnight In Plenty Of Water. Cut The Aubergines Into Small Cubes, Sprinkle With Salt And Leave In A Colander For 30 Min To 'purge' Their Bitter Juices. Rinse…

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