Ingredients
- 1Â 1/2 lb steak, cut in thin strips
- 4 Tbsp. oil
- 3 x green pepper, cut in strips
- Â Â salt and pepper, to taste
- 3 Tbsp. soy sauce
- 1 c. beef bouillon, from cube or possibly pwdr
- 2 Tbsp. cornstarch
Description
Heat Oil In Skillet And Saute/fry Meat Slices Till All Red Is Gone. Add In Pepper Stripss, Onions, Garlic, Salt And Pepper. Cook And Stir For 5 - 10 Min. Combine Soy Sauce And…
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