Ingredients
- 2 c leftover roast chicken diced
- 1 c celery diced
- 1 c apple diced
- 1 c seedless grapes chopped
- 1/2 c dry cranberries (Craisins) chopped
- 1/2 c toasted walnuts chopped
- 1/2 c jicama chopped (optional)
- 1/2 c flat leaf parsley chopped
- juice of 1 lemon
- 1 t curry power
- 1/2 c lite mayonaise
- salt & pepper to taste
- 1 head Bibb lettuce leaves- wash & dried
Description
I Love Chicken Salad And I Love Waldorf Salad. This Combines Both Into A Wonderful Mixture That Is Even Better On Day Two. If You Aren't A Fan Of Curry, Just Leave It Out! In A…
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