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Ingredients

• 1 x Pastry for 2-crust pie
• 8 c. Tart apple slices, 1/8"
•     Thick
• 1 c. Sugar
• 1/2 c. Flour
• 1/2 tsp Nutmeg
• 1 tsp Cinnamon
• 3/4 c. Raisins
•     Dash of salt, if you like
• 2 tsp Grated lemon rind
• 1 Tbsp. (rounded) butter
• 3/4 c. Heavy cream

Description

Apple Raisin Cream Pie Make Favorite Pastry; Line Bottom Of Pie Tin With One Crust And Set Aside. Combine Apple Slices, Sugar, Flour, Spices, Raisins, Salt And Lemon Peel; Mix…

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