Ingredients
- 1 c. Flour
- 1/2 c. Shortening
- 1/4 tsp Salt
- 1/2 c. Mashed potatoes
- 1 tsp Baking pwdr
- 1 c. Water
- 1Â 1/2 lb Antelope steak
- 1/3 tsp Freshly-grnd black pepper
- 2 Tbsp. Flour
- 1/8 tsp Grnd cloves
- 1 tsp Salt
- Â Â Water as needed
Description
Sift Together The Flour, Salt And Baking Pwdr; Cut Or Possibly Rub In The Shortening, Add In The Mashed Potato And Mix To A Dough With The Water, Then Refrigeratewhile Preparing…
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