Ingredients
- 1 lrg Aubergine ,sliced short side
- 1 pkt Shredded Mozzerella Cheese
- Â Â Parmesian Cheese ,(optional)
- 1 jar Tomato Sauce (Ragu Today's Recipe Mushroom I use)
- Â Â Oil ,sufficient for frying slices
- Â Â Flavored Bread Crumbs ,
Description
You Are Going To Cut, Bread And Fry The Aubergine First. Peel The Dark Skin Off The Aubergine. Slice Into Medium Slices Slices (about 1/2 In Thick) On The Smaller Side. Pour…
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